Everything Bagel Cheese Ball

Ingredients

• 8 ounces Appel Farms Quark, room temperature

• 6 ounces Appel Farms Black Pepper Cheddar, coarsely shredded

• 1-ounce Appel Farms Bacon Cheddar, coarsely shredded

• 8 ounces cream cheese, room temperature

• 2 Tbsp chopped green onions

Instructions

In a medium bowl, mix the Quark, Cheddars, cream cheese, green onions, and bacon.

Form the cheese mixture into a ball and wrap it tightly in plastic wrap; chill in the refrigerator for at least 2 hours. It can be made up to two days ahead.

Topping ingredients

• 1 Tbsp dehydrated onion

• 1 Tbsp dry minced garlic

• 1 Tbsp poppy seeds

• 1 Tbsp sesame seeds

• Salt to taste

Instructions

Mix the topping ingredients.

Once cheeseball is set, it will still be a bit soft. Place the cheeseball in the shallow dish and gently press the topping onto the cheeseball. Serve it with some bagel chips, crackers, pretzels, or fresh veggies.